I wanted to make scalloped potatoes but I only had Swiss cheese. so i tweaked a basic recipe and here's my version.
Author: Diane C.
With just a few ingredients, this spinach is a perfect side dish to your main entree. Just delicious!
Author: Anita Hoffman
Au Gratin potatoes - one of Bill Knapp's favorite menu items. So sad when the restaurant closed. This is a copy cat recipe, enjoy!
Author: Catherine Thompson Floyd
My Aunt Marjorie was quite a cook, and could turn out delicious vegetable dishes as well as baked goods and desserts. This one is a favorite of ours. Recipe is from her unpublished cookbook, compiled by...
Author: Susan Feliciano
I think I may have gotten this recipe off the back of a bag of vegetables many years ago. I tried it and have kept it in my recipe collection ever since. It's so easy to put together and so flavorful....
Author: Robyn Bruce
This recipe is from a Country Inn and Bed & Breakfast cookbook I have. It is absolutely WONDERFUL, and is not your usual corn casserole. It is great served along with fried chicken, or...if you like it...
Author: Sue Lally
This is an easy casserole to make. And so delish. I make it after Easter w/ left-over ham.
Author: sherry monfils
I created this recipe after tasting a very popular, similar dish at a famous chain restaurant. I knew that I could create a more delicious hashbrown casserole and, sure enough, I did! Cheddar cheese, cream...
Author: Tere Gill
Do you have extra celery left over from Thanksgiving? If so, I have a recipe for you.. This is a recipe I found in a Martha Stewart Magazine. It is unusual to find celery recipes for cooked side dishes...
Author: Susan Cutler
My mom submitted this recipe in her church cookbook. She was my mom through blood but my friend by choice. She was one precious woman and I miss her every single day! NOTE: see tip at bottom of recipe...
Author: Bea L.
Creamy and delicious... yes, that about says it! Zinnia did a great job on this one. I had to go back for seconds!
Author: Zinnia Martinez
This casserole is fabulous and full of so much flavor. At first glance, we thought this would be great for brunch or as a side dish. But once we tried it, we realized it would be hearty enough to be a...
Author: Joyce Lowery
This was a never before written down recipe handed down from my great grandmother who lived in Berks county, Pennsylvania. I grew up in Lancaster county. My mother makes this every year with her Thanksgiving...
Author: Kami Roberts
This is one of those easy holiday casseroles that you can prepare ahead of time and just pop it in the oven when ready to eat. It is cheesy, creamy and oh so good. The spinach flavor really shines through....
Author: Kim Miller
this is a great cabbage casserole that has won some blue ribbons
Author: Patsy Fowler
Is this not the prettiest presentation? And the robust flavor is just as impressive. These would be perfect to serve at a cocktail party or maybe a ladies luncheon... any time you want to make a tasty...
Author: Jan Mullikin
Fresh corn cut off the cobb is used in this delicious, quick and easy casserole. I love cutting the kernels off of fresh corn -and seeing the milk run. This time of year the corn, tomatoes, peaches, strawberries...
Author: Pat Morris
These mashed potatoes are going to be a fabulous addition to your holiday table. Add a couple of simple ingredients to your regular mashed potatoes creates a remarkable side dish. Heavy cream melts into...
Author: Debbie Sue
Author: Cherie Durbin
LOVE potatoes! So I concocted this one in hopes of smashing my diet. Best to just get it overwith in one shot. Less painful. (Photo from bing images.)
Author: Kelly Williams
Eggplant is often a misunderstood vegetable, but when in a casserole like this one everyone will understand... that it is very good!
Author: Dale Stanley
I like cabbage about any way, but it is the very best way to cook it this way. Very simple but very good.
Author: Zelda Hopkins
Microwave Setting...HIGH 100%/MEDIUM HIGH 70% Microwave cooking time: 14 minutes REMEMBER: If you want to substitute fresh vegetables for the frozen you will need about 2 1/2 cups. The vegetables should...
Author: Rev BJ Friley
This cronbread is moist and delicious. Add seasoned ground beef to the mixture ans you have a meal!
Author: Michelle Hickey
If you like spinach, then this recipe is for you. Go ahead, give it a try!
Author: Judy W
This is a favorite when my girlfriends come over for a "hen party". We like it "as is", but it can be made into a complete meal by adding browned ground beef or chicken.
Author: Paula S.
My mother loves this as well as I do. We ate this in a resturant and I kept searching ingredients until I came up with a similar recipe. It's good comfort food & I will be making this for our "Thanksgiving...
Author: bj giddens
Brussels sprouts are my new-found love -- I always listened to other people saying they were too strong in flavor. Sooo glad I made the decision to try them. I absolutely love gruyere cheese as well.
Author: Daily Inspiration S
Imagine one of these delicious, fluffy souffles served alongside a perfectly done steak. My, oh my, does it get any better?! Simple ingredients work together in this recipe to create an impressive dish...
Author: S I
Great recipe for traditional southern cheese grits! If you double the recipe, use a 9x13 baking dish. (from a Miss Mary Bobo's Boarding House recipe)
Author: Cherie Hammond
This recipe intrigued us ... would we like the pimentos and onion? We loved it! This is not your typical mac and cheese. It's rich and creamy from the cream of mushroom/mayo mixture. Pimentos and onions...
Author: Cheryl Kemptner
This Sweet Potato Soufflè recipe has been our mom's tradition every Thanksgiving, and now I make it for our family. The hint of orange juice makes it! The crispy pecan nut topping AND marshmallows (because...
Author: Morcash Sweat
Nice comfort food casserole. Feel free to substitute yellow squash for the zucchini or a combination of both.
Author: Daily Inspiration S
My mother-in-law's scalloped cabbage has been such a hit that I decided to experiment with broccoli. I mean, with all those ingredients, it HAS to be good, right? And it is. So what's next--cauliflower?...
Author: Ellen Bales
Recipe clipped from Sunday magazine insert many years ago.
Author: Chris L.
If you like zucchini,fresh corn and cheese, you will love this dish it is low in calories and can even be fat free if you do not use the cheese or you can use low fat cheese. This is an old family recipe....
Author: Trina Alaniz
This recipe was given to me by my cousin, Charlene who was happy to share her mom's recipe. It is delicious and compliments any poultry dinner. We usually make this at Thanksgiving. Since it is spicy,...
Author: Lou Ann Marques
This dish is super easy and is wonderful with any meal. I usually prepare this as a side dish for ham.
Author: Michelle Hickey
Dont know for sure where recipe came from, but Im thinking it came from old church recipe book, something like Mt. Zion Baptist Church.Tried it, really liked it, but I love tomatoes. Hope someone else...
Author: Pat Campbell
My very favorite comfort food! Discovered this several years ago on the back of the grits box and I knew I would love it. Nobody eats it except me, so I either pig out or have many leftovers.
Author: Ellen Bales
A neighbor used to make these and when I did finally make them my kids loved them.
Author: Belinda Loucks
These Sweet Potatoes are my Granny's recipe, Clara Walker. What makes them extra special? You run your sweet potatoes through a food mill or fine colander and the potatoes are smooth with no lumps or strings....
Author: Angela Gray
I love creamed onions but several years ago I decided to amp it up a bit by adding cheese and a breadcrumb topping & turning it into a casserole. I can guarantee you take 1 bite and you'll be humming,...
Author: sherry monfils
This was my Grandma's recipe to use up extra onions in her garden. She made everything from scratch, including pie crust. I make it easier by using store bought pie crust.
Author: Kathie Carr
This recipe has been passed down from generation to generation. It will be featured in "Our Recipes" Cookbook in the near future. Great for a Thanksgiving side dish. This corn pudding recipe is a family...
Author: Sandra Maye
Another recipe from a friend that would be a great side dish with just about any meat, or a welcome addition to a potluck supper. Photo: kraftrecipes.com
Author: Ellen Bales